En stor brownie til hele familien. Smager endnu bedre dagen efter. Opbevar den i køleskab.
Det skal du bruge:
- 800 g kikærter, drænet og færdikogte.
- 4 æg
- 1/2 dl kakaopulver
- 10 dadler
- 2 spsk honning/sirup
- 1/2 dl kokosmælk (det fedeste af slagsen fra dåse, brug især den stivnede del)
- 2 tsk neskaffe (opløst i en smule vand)
- 4 tsk bagepulver
- 100 g chokolade
- En håndfuld nødder ( peacans, hassel eller valnødder)
Sådan gør du:
Forvarm ovnen til 175 grader. Gør en bradepande klar, smør den.
Blend alle tingene i foodprocessoren, start med dadler, derefter kikærter og så resten. Blendt indtil det er cremet.
Put i bradepande og top med grofthakket chokolade og nødder, som der masses ned i dejen.
Bag ca 30 min, tjek med en tandstik om den er færdig.
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